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 restaurants in Tokyo
 restaurants in Tokyo

Tokyo

 restaurants in Tokyo (blur)

Best restaurants in Tokyo

The most trendy places , rooftop restaurants, top choices for fine dining, top value for money choices in Tokyo

Exploring Tokyo's Culinary Scene

Tokyo is a foodie paradise, with an incredible variety of restaurants and eateries to choose from. Whether you're looking for a fine dining experience, a casual rooftop spot, or a great value for money, Tokyo has something for everyone. Here's a look at some of the city's top spots.

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Value for Money

1.Komahachi

Komahachi is a popular izakaya in the Shinjuku area, serving up delicious Japanese dishes at great prices. The menu includes a range of small plates, sushi, tempura, and more. The atmosphere is casual and relaxed, with a lively buzz. Opening hours are from 5pm to 11pm, and prices range from ¥500-¥2,000. Popular dishes include the gyoza, karaage, and tempura. People love the generous portions and friendly service. The only downside is that it can get quite crowded.

2.Ramen Jiro

Ramen Jiro is a well-known ramen chain with several locations across Tokyo. The menu features a range of ramen dishes, as well as sides and drinks. The atmosphere is casual and the prices are very reasonable, with most dishes costing around ¥800. Popular dishes include the miso ramen and the spicy ramen. People love the generous portions and the delicious broth. The only downside is that the lines can be quite long.

3.Kanda Yabu Soba

Kanda Yabu Soba is a popular soba restaurant in the Kanda area. The menu features a range of soba dishes, as well as sides and drinks. The atmosphere is casual and the prices are very reasonable, with most dishes costing around ¥1,000. Popular dishes include the cold soba and the tempura soba. People love the fresh ingredients and the delicious broth. The only downside is that it can get quite crowded.

4.Sushi Dai

Sushi Dai is a popular sushi restaurant in the Tsukiji area. The menu features a range of sushi dishes, as well as sides and drinks. The atmosphere is casual and the prices are very reasonable, with most dishes costing around ¥1,500. Popular dishes include the tuna sushi and the salmon sushi. People love the fresh ingredients and the delicious sushi. The only downside is that the lines can be quite long.

5.Kushiya Monogatari

Kushiya Monogatari is a popular kushiyaki restaurant in the Shibuya area. The menu features a range of kushiyaki dishes, as well as sides and drinks. The atmosphere is casual and the prices are very reasonable, with most dishes costing around ¥1,000. Popular dishes include the beef kushiyaki and the chicken kushiyaki. People love the fresh ingredients and the delicious skewers. The only downside is that it can get quite crowded.

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Fine Dining

1.Mizutani

Mizutani is a Michelin-starred sushi restaurant in the Ginza area. The menu features a range of sushi dishes, as well as sides and drinks. The atmosphere is elegant and the prices are quite high, with most dishes costing around ¥10,000. Popular dishes include the tuna sushi and the eel sushi. People love the fresh ingredients and the delicious sushi. The only downside is that the lines can be quite long.

2.Kikunoi

Kikunoi is a Michelin-starred kaiseki restaurant in the Shibuya area. The menu features a range of traditional Japanese dishes, as well as sides and drinks. The atmosphere is elegant and the prices are quite high, with most dishes costing around ¥15,000. Popular dishes include the tempura and the grilled fish. People love the fresh ingredients and the delicious dishes. The only downside is that the lines can be quite long.

3.Nihonryori RyuGin

Nihonryori RyuGin is a Michelin-starred Japanese restaurant in the Roppongi area. The menu features a range of traditional Japanese dishes, as well as sides and drinks. The atmosphere is elegant and the prices are quite high, with most dishes costing around ¥20,000. Popular dishes include the grilled fish and the tempura. People love the fresh ingredients and the delicious dishes. The only downside is that the lines can be quite long.

4.Kanda

Kanda is a Michelin-starred French restaurant in the Akasaka area. The menu features a range of French dishes, as well as sides and drinks. The atmosphere is elegant and the prices are quite high, with most dishes costing around ¥20,000. Popular dishes include the foie gras and the beef bourguignon. People love the fresh ingredients and the delicious dishes. The only downside is that the lines can be quite long.

5.Kikunoi Honten

Kikunoi Honten is a Michelin-starred kaiseki restaurant in the Gion area. The menu features a range of traditional Japanese dishes, as well as sides and drinks. The atmosphere is elegant and the prices are quite high, with most dishes costing around ¥20,000. Popular dishes include the tempura and the grilled fish. People love the fresh ingredients and the delicious dishes. The only downside is that the lines can be quite long.

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Rooftop

1.Rooftop Bar at Park Hotel Tokyo

The Rooftop Bar at Park Hotel Tokyo is a popular spot in the Shinjuku area. The menu features a range of small plates, as well as drinks. The atmosphere is relaxed and the prices are quite reasonable, with most dishes costing around ¥1,000. Popular dishes include the edamame and the gyoza. People love the stunning views and the delicious food. The only downside is that it can get quite crowded.

2.Rooftop Bar at Andaz Tokyo

The Rooftop Bar at Andaz Tokyo is a popular spot in the Toranomon area. The menu features a range of small plates, as well as drinks. The atmosphere is relaxed and the prices are quite reasonable, with most dishes costing around ¥1,500. Popular dishes include the edamame and the gyoza. People love the stunning views and the delicious food. The only downside is that it can get quite crowded.

3.Rooftop Bar at Grand Hyatt Tokyo

The Rooftop Bar at Grand Hyatt Tokyo is a popular spot in the Roppongi area. The menu features a range of small plates, as well as drinks. The atmosphere is relaxed and the prices are quite reasonable, with most dishes costing around ¥2,000. Popular dishes include the edamame and the gyoza. People love the stunning views and the delicious food. The only downside is that it can get quite crowded.

4.Rooftop Bar at Cerulean Tower Tokyu Hotel

The Rooftop Bar at Cerulean Tower Tokyu Hotel is a popular spot in the Shibuya area. The menu features a range of small plates, as well as drinks. The atmosphere is relaxed and the prices are quite reasonable, with most dishes costing around ¥1,500. Popular dishes include the edamame and the gyoza. People love the stunning views and the delicious food. The only downside is that it can get quite crowded.

5.Rooftop Bar at Shinjuku Prince Hotel

The Rooftop Bar at Shinjuku Prince Hotel is a popular spot in the Shinjuku area. The menu features a range of small plates, as well as drinks. The atmosphere is relaxed and the prices are quite reasonable, with most dishes costing around ¥1,000. Popular dishes include the edamame and the gyoza. People love the stunning views and the delicious food. The only downside is that it can get quite crowded.

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